Saturday morning Brooke and I braved the elements and hit up the farmers' market downtown to get stuff for Easter dinner.
Unfortunately we didn't find anything we needed. But we did find this awesome hat -
For dinner a bunch of us hit up Departure - a super yummy Japanese restaurant downtown, with amazing views of the city.
Sunday morning I went to church with Chris, Tammy and their adorable little girl, Shayne.
Everyone should know that Shayne's dad picked out this cute little dress.
Then it was back home to start cookin
Around 6pm everyone was there and we were ready to eat!
We had a little bit of left-overs.
For the holiday, Lex made this dark chocolate egg shell and stuffed it with candy, a tradition she picked up while living in Argentina.
A very happy Easter!
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